Friday Menu
Friday Night Fish Fry |
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| Served with French fries or baked potato, cole slaw, and rye bread Homemade Potato Pancakes or Tater Tots $1.00 extraPerch – Breaded or Beer Battered $20.00 Extra piece $4.00 Haddock – Breaded or Beer Battered $18.00 Extra Piece $3.00 Walleye – Breaded or Beer Battered $20.00 (Sorry, fish fries are not shareable ) 1.00 extra for broiled or pan fried fish – Children’s portions available – Substitutions extra |
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DinnerDinners include soup of the day or salad and choice of potato. |
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| *Filet Mignon 8oz $37.00 12oz $45.00 | |
| *Cowboy Steak 16 ounce bone-in Rib-eye, served with sautéed mushrooms and onions $39.00 | |
| *New York Strip 14 ounces, $31.00 (Black & Bleu add $5.00) | |
| *Chicken Cordon Bleu Pan seared chicken topped with aged Swiss cheese, smoked ham,and Béarnaise sauce $29.00 | |
| *BBQ Ribs 1/2 Rack $27.00 Full $31.00 (Sorry, this is not a shareable entrée) | |
| *Shrimp Scampi Sautéed with garlic, mushrooms, asparagus, and tomatoes. Lightly dusted with parmesan cheese & served over pasta $31.00 | |
| *Jumbo Shrimp Grilled to perfection or hand breaded and deep fried $29.00 | |
| *Salmon Oscar Grilled filet, topped with shrimp, crab meat, asparagus, & Béarnaise sauce $29.00 | |
| *Cajun Haddock Seasoned with Cajun spices, then broiled $25.00 | |
Soups |
Appetizers |
| Homemade…Baked French Onion Soup With Swiss cheese and croutonsSeafood Chowder Cup $7.00 Bowl $9.00 Soup Du Jour |
Haystack Onion Rings $10.00 House Made Mozzarella Sticks $12.00 Potato Skins $11.00 Cheese, bacon, & green onions Hand Breaded Mushrooms $11.00 Chicken Fingers $11.00 Curd Nurd Cheese Curds $10.00 Popcorn Shrimp $14.00 With fries $16.00 Bacon Cheddar Cheese Lumps $13.00 |
Specialty Sandwiches |
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All sandwiches are served with French fries. |
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| *Chicken Pesto Sandwich Grilled chicken breast, roasted red peppers & pesto spread on warm focciaca bread with Swiss cheese and fresh greens $15.00 | |
| *The Ever Famous Norb Steak Sandwich 1/2 lb sirloin tenderized and pounded out $13.00 Add sautéed onions, cheese, (.50) or sautéed mushrooms ($1.00) |
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| *Grilled Rueben Sandwich Corned beef, Swiss cheese, sauerkraut, & 1000 Island dressing on marble rye $14.00 | |
| *Beef and Portabella Wrap Thin sliced prime rib, portabella mushrooms, Swiss cheese & tomato rolled in a soft tortilla shell. $16.00 | |
| *Perch Sandwich With lettuce and tartar sauce $13.00 | |
| *100% Pure Angus Cheeseburger 1/4 lb. $10.00 1/2 lb. $12.00 |
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Kid’s Stuff |
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| *Grilled Cheese – *Chicken Fingers – *Cheeseburger Served with french fries. $8.00 |
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BeveragesTap Beers: Mich Ultra, Spotted Cow, Stella Artois, Sierra Nevada Pale Ale and Hazy IPA 3 Sheeps Rebel Kent |
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| 18% gratuity will be added to groups of 6 or more. | |
| Please… No separate checks… Limit of 2 credit cards per table. | |
| Extra plate charge $10.00. This includes additional potato and salad. | |
| **Animal foods ordered rare & medium rare will only be served on customer request. Consuming raw or undercooked meats, poultry, seafood and shellfish may increase your risk of food borne illness. |
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| Charge of $1.00 per carry out meal. | |
| Prices are subject to change. Please confirm current pricing with your server or by calling the restaurant directly. |
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